The ultimate 5 course dinner and entertainment event is back with a green thumb September 28th!
Welcome to the Emerald City!
As we approach the upcoming fall season, the menu reflects a rustic atmosphere, down home hospitality and a yellow brick road...
Green chili verde with smoked carnitas:
A complete starter course that could easily take over as the main dish!
With slow cooked spices and carnitas, this chili is one to savor!
Ruby red quinoa salad:
This mixed salad will please your senses and take you away to the land of OZ!
Slow smoked & stuffed Cornish Hen
Covered in a blonde apricot sauce,
Twice baked ‘n whipped sweet potatoes
Served with a maple cinnamon glaze!
Pomegranate Balsamic glazed Vegetable skewers:
A medley of fresh vegetables are paired with a pomegranate balsamic vinaigrette in these bright and tangy skewers.
Caramel rum & pecan cornbread pudding:
The sauce alone will send you into bliss!
The Drink of the night:
Another PURE green concoction that will make you ease on down the road!
With Live music and entertainment all night long!
Tickets go on sale this Friday at